Nestled amidst a valley where nature takes center stage, La Venta del Collao stands as a restaurant that has preserved its menu unchanged over time, continuing to captivate the palates of its diners. Esmeralda, wife of Saoro, the restaurant’s chef, shares some insights about this
Include Orobianco in Your Gastronomic Tour of the Costa Blanca Orobianco Ristorante di Calpe invites you to immerse yourself in an exceptional culinary experience on the Costa Blanca. With menus carefully crafted by Chef Andrea Drago, this gastronomic destination offers a variety of
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