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ABISS Restaurant: An Idyllic Mediterranean Escape

Discover ABISS Restaurant, an enchanting culinary destination nestled between the Peñón de Ifach and Las Salinas parks. Situated within the esteemed Gran Hotel Sol y Mar, this culinary gem offers an immersive experience where the Mediterranean essence comes alive amid breathtaking natural landscapes.

ABISS’ Gastronomic Excellence by Chef Lenin Busquet

Ranked 13th among Valencia’s best restaurants, ABISS presents a gastronomic voyage curated by Chef Lenin Busquet. Within a soothing ambiance adorned by Patricia Urquiola’s design, each detail reflects meticulous care. Handcrafted ceramic tableware elevates the dining experience, complemented by a thoughtfully curated wine cellar.

 

Locally Sourced Delicacies and Artisanal Creations at ABISS Restaurant

ABISS prides itself on exceptional service, offering surprises from the kitchen with locally sourced, sustainable ingredients. Chef Lenin Busquet personally selects the finest catches from local fishermen, transforming them into culinary delights. The menu, a balance of taste, texture, and genius, captures the essence of haute cuisine.

A Prelude to Gastronomic Bliss in ABISS

Before indulging in ABISS’s culinary journey, patrons are welcomed into a contemporary space adorned with high tables, reminiscent of traditional taverns. Here, the focus remains on quality produce handpicked by Chef Lenin Busquet, showcasing the region’s finest offerings.

Celebrating the Marina Alta Region’s Bounty

ABISS draws inspiration from the biodiversity of the Marina Alta region, crafting a culinary identity steeped in the Mediterranean’s diversity. Utilizing the daily harvests from local fishermen, the restaurant champions a vibrant, personal cuisine celebrating the region’s offerings.

ABISS, desde la profundidades. Esteban Capdevila. - Restaurante Abiss

Sustainability and Global Consciousness 

Acting locally and thinking globally, ABISS thrives on sustainability and animal welfare. Its commitment to preserving the present for a better tomorrow is evident in its continuous efforts to refine work processes and conserve vital ecosystems.

CONTACT DETAILS

C/ Benidorm, 1, 03710 Calp, Alicante

Telf.: 965 83 91 43

Emailinfo@restauranteabiss.com

https://restauranteabiss.com/reservas-2/ 

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