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Orobianco Ristorante di Calpe and 5 Unmissable Dishes

For those who appreciate the artistry of gastronomy, Orobianco Ristorante di Calpe, recently adorned with a Michelin star, offers 5 dishes that blend flavor and quality for the most discerning palates.

Gamba Blanca, Cotechino, and Vegetal Caviar

Elevating the senses to new heights, Orobianco’s flagship dish features Gamba Blanca harmonizing with cotechino, a savory “insaccato” made from pork meat and skin, crowned with the luxury of vegetal caviar. This culinary masterpiece is a testament to Orobianco’s commitment to redefining gastronomic boundaries.

San Pedro, Beetroot, Pomegranate, and Sea Foie

A symphony of flavors unfolds with the San Pedro dish, where the richness of sea foie is complemented by the earthy notes of beetroot and the burst of sweetness from pomegranate. Each bite is a journey through a gastronomic landscape, carefully curated by the culinary maestros at Orobianco.

Cannolo of Seaweed, Spider Crab, and Bagna Cuda Mayo

Embark on a gastronomic voyage to the Piedmont region with the Cannolo of Seaweed, where the richness of spider crab meets the exquisite flavors of bagna cuda mayonnaise. Orobianco’s attention to detail transforms this dish into a culinary masterpiece that transcends mere food; it’s an experience.

Calamari Tartare with Seasonal Cauliflower

In a delightful twist, Orobianco presents a Calamari Tartare as an amuse-bouche, adorned with seasonal accents like cauliflower. The burst of freshness and the play of textures make this dish a true revelation for the senses.

Ceps Tacos with Smoked Almond Ricotta and Hazelnut

Closing the gastronomic symphony are the Ceps Tacos, where the earthiness of ceps meets the creamy delight of smoked almond ricotta, all finished with the crunch of hazelnuts. A journey of textures and flavors, this dish is a fitting crescendo to the culinary opera at Orobianco.

Panoramic Views and Culinary Delight

Orobianco Ristorante di Calpe not only tantalizes taste buds but also offers panoramic views of Calpe and its iconic Peñón de Ifach. The combination of Michelin-star excellence and breathtaking scenery transforms dining into an unforgettable experience.

A Sophisticated Haven for Connoisseurs

Step into Orobianco’s refined ambiance, where sophistication and comfort merge seamlessly. Every detail, from the elegant decor to the attentive service, reflects a commitment to providing an exceptional dining experience.

Ready to Reserve a Table?

As you plan your visit to Orobianco Ristorante di Calpe, seize the opportunity to include it in a leisurely stroll through Calpe, with the majestic Peñón de Ifach as your companion. Indulge in the top five culinary wonders and complement each dish with a selection of exquisite wines and beverages.

Savor the Magic of Michelin-Star Dining

Elevate your gastronomic experience, revel in panoramic views, and relish the attention to detail that defines this culinary haven. Reserve your table today and let Orobianco Ristorante di Calpe orchestrate a symphony of flavors for an unforgettable dining affair.

 

Orobianco Ristorante di Calpe

Adress: Urb. Colina del Sol, 49-A, Calpe, Alicante, España

Phone: 96 680 66 61

Email: reservas@orobianco.es

Facebook: https://www.facebook.com/orobiancoristorantedicalpe

Instagram: https://www.instagram.com/orobiancoristorantedicalpe/

https://www.orobianco.es/

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